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pudding

/ˈpʊdɪŋ/ noun

In Latin: apothermum Wiktionary

noun Definition from Wiktionary (CC BY-SA). Pronunciation from Wiktionary, via Kaikki.org. More about pudding at Wordnik → Where our words come from →

  1. Any of various dishes, sweet or savoury, prepared by boiling or steaming or from batter.
  2. A type of cake or dessert cooked usually by boiling or steaming.
  3. A type of dessert that has a texture similar to custard or mousse but using some kind of starch as the thickening agent.

Origin

From circa 1305, Middle English podynge (“kind of sausage; meat-filled animal stomach”), puddynge, from Old French boudin (“blood sausage, black pudding”), from Latin botellus (“sausage, small intestine”). Doublet of boudin. * An alternative etymology assumes origin from Proto-Germanic *put-, *pud- (“to swell”) (compare dialectal English pod (“belly”), Old English puduc (“wen, sore”), Low German puddig (“swollen”), Westphalian Puddek (“lump, pudding”), Puddewurst (“black pudding”). More at pout.

From Wiktionary, via Kaikki.org (CC BY-SA)